Hôtel le Grand Café

The Grand Café occupies the ground floor of a Belle Époque hotel facing the town's main square—a position that has served as a social hub since 1905. Tall mirrors, art deco tilework, and period light fixtures remain intact. Capacity: 50–150. The kitchen executes French comfort food with precision: cassoulet, duck confit, sole meunière. The bar retains its original brass and marble counter. Upstairs rooms offer period accommodation. The venue is embedded in the town's social geography—locals recognise the address and its role in regional life.