CS Bakes

CS Bakes in Gloucester, run by owner Channelle Sheppard, creates tiered cakes and creative edible favours that match your wedding aesthetic without excessive expenditure or inflated pricing. She works with couples across Gloucestershire, Worcestershire, Warwickshire, Oxfordshire, Buckinghamshire and Berkshire, welcoming clients from farther afield who are willing to travel. Consultations allow you to discuss specific dietary needs including vegan and gluten-free requirements, ensuring every guest can genuinely enjoy the dessert. Beyond traditional tiered cakes, Channelle designs brownies, blondies, New York cookies, sugar cookies, cupcakes and additional treats for creative dessert table arrangements and presentations. Her approach emphasises quality and individual style without demanding premium pricing that stretches wedding budgets beyond planned limits. Private consultations let you explore your plans thoroughly whilst discussing any dietary considerations affecting family members or guests. The finished cake works perfectly for your gathering regardless of its size or dietary requirements and restrictions.