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Le Sainte-Marie
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Le Sainte-Marie

Sainte-Marie is a small restaurant with unpretentious decor—white walls, simple lighting, no art—located in a medieval lane. The building, a former priest's residence attached to a parish church, dates to 1680. Capacity: 50–150. The kitchen prepares vegetables and proteins sourced from farmers who supply the adjoining church marketplace; daily specials are written on the chalkboard. Wine comes exclusively from Burgundy's regional cooperatives. A single fireplace and large windows onto the church courtyard define the ambiance.

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La Réserve des Prés Verts, Cabane Luxe avec Jacuzzi Privatif

La Réserve des Prés Verts, Cabane Luxe avec Jacuzzi Privatif

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Fortin

Fortin

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Type
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La Borne Impériale

La Borne Impériale

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Type
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Hostellerie du Vieux Moulin

Hostellerie du Vieux Moulin

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On-site accommodation
Type
Watermill · Pub & inn
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Hôtel du Lion d'Or

Hôtel du Lion d'Or

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Hôtel L'Annexe

Hôtel L'Annexe

L'Annexe—'the outbuilding'—began as servant quarters attached to a larger manor house, later converted into a standalone hotel. The building is modest stone with small windows and a hipped roof; the interior is…

Type
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Price
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